Veg Pizza
Prep Time: 1 Hr 30 Mins
Cook Time: 50 Mins
Serves: 2
Level of Cooking: Difficult
Taste: Mild
Prep Time: 1 Hr 30 Mins
Cook Time: 50 Mins
Serves: 2
Level of Cooking: Difficult
Taste: Mild
INGREDIENTS
For Base
2 Cups All Purpose Flour (Maida)
1 Tsp Yeast
2 Tsp Curd
1 pinch Baking Soda
1/2 Tsp Baking Powder
1 Tsp Sugar
1 Cup Warm Water
2 Tsp Olive Oil
Salt to taste
For Pizza Sauce
2 Medium Tomatoes
3 Garlic cloves
2 Red Chilies
1 Tsp Oil
Salt to taste
For Toppings (Any of your choice)
1 Cup Spinach chopped
1 Small Onion rings
3 Button Mushrooms
1 Small Carrot Sliced
2 Tsp Cream Cheese
Cheese cubes or
Mozzarella Cheese
For Serving
Chili Flakes
Mixed Herbs
METHOD
Step 1:
Pizza Base:
Mix flour, curd, baking soda, sugar, salt, baking powder, 1 tsp olive oil
and add warm water as required to kneed a semi soft dough.
Apply the olive oil on the dough and rest it for an hour.
Step 2:
After an hour the dough doubles. Take the dough kneed it again to remove the air.
Take the a medium size dough ball and roll it on rolling plate.
Take a round baking tray grease it with oil, sprinkle flour and tap out the extra flour.
Place the rolled dough on the baking tray and spread it towards the edges.
Step 3:
Pizza Sauce:
Take a pan, add 1 Tsp oil, add coarsely cut tomatoes, garlic, pinch of salt and
roast for 2 mins. Cool the mixture and grind it to paste.
Step 4:
Spread the pizza sauce on the pizza base. Add a layer of grated cheese.
Mix chopped spinach and cream chesse.
Top it with spinach mix, carrots, mushrooms, onion.
Again add a layer of grated cheese.
Step 5:
No Microwave: Take a kadhai and heat it for 10mins.
Place a plate which can fit at the middle of the kadhai and
place the pizza on the plate. Cook for 20mins.
Step 6:
Microwave: Place the pizza in preheated microwave at 180 degrees,
for 20-30mins depending on the type of microwave.
Serve hot, garnish with mixed herbs and chili flakes.
For Base
Take a pan, add 1 Tsp oil, add coarsely cut tomatoes, garlic, pinch of salt and
roast for 2 mins. Cool the mixture and grind it to paste.
Step 4:
Spread the pizza sauce on the pizza base. Add a layer of grated cheese.
Mix chopped spinach and cream chesse.
Top it with spinach mix, carrots, mushrooms, onion.
Again add a layer of grated cheese.
Step 5:
No Microwave: Take a kadhai and heat it for 10mins.
Place a plate which can fit at the middle of the kadhai and
place the pizza on the plate. Cook for 20mins.
Step 6:
Microwave: Place the pizza in preheated microwave at 180 degrees,
for 20-30mins depending on the type of microwave.
Serve hot, garnish with mixed herbs and chili flakes.
2 Cups All Purpose Flour (Maida)
1 Tsp Yeast
2 Tsp Curd
1 pinch Baking Soda
1/2 Tsp Baking Powder
1 Tsp Sugar
1 Cup Warm Water
2 Tsp Olive Oil
Salt to taste
For Pizza Sauce
2 Medium Tomatoes
3 Garlic cloves
2 Red Chilies
1 Tsp Oil
Salt to taste
For Toppings (Any of your choice)
1 Cup Spinach chopped
1 Small Onion rings
3 Button Mushrooms
1 Small Carrot Sliced
2 Tsp Cream Cheese
Cheese cubes or
Mozzarella Cheese
For Serving
Chili Flakes
Mixed Herbs
1 Tsp Yeast
2 Tsp Curd
1 pinch Baking Soda
1/2 Tsp Baking Powder
1 Tsp Sugar
1 Cup Warm Water
2 Tsp Olive Oil
Salt to taste
For Pizza Sauce
2 Medium Tomatoes
3 Garlic cloves
2 Red Chilies
1 Tsp Oil
Salt to taste
For Toppings (Any of your choice)
1 Cup Spinach chopped
1 Small Onion rings
3 Button Mushrooms
1 Small Carrot Sliced
2 Tsp Cream Cheese
Cheese cubes or
Mozzarella Cheese
For Serving
Chili Flakes
Mixed Herbs
METHOD
Step 1:
Step 1:
Pizza Base:
Mix flour, curd, baking soda, sugar, salt, baking powder, 1 tsp olive oil
and add warm water as required to kneed a semi soft dough.
Apply the olive oil on the dough and rest it for an hour.
Step 2:
Mix flour, curd, baking soda, sugar, salt, baking powder, 1 tsp olive oil
and add warm water as required to kneed a semi soft dough.
Apply the olive oil on the dough and rest it for an hour.
Step 2:
After an hour the dough doubles. Take the dough kneed it again to remove the air.
Take the a medium size dough ball and roll it on rolling plate.
Take a round baking tray grease it with oil, sprinkle flour and tap out the extra flour.
Place the rolled dough on the baking tray and spread it towards the edges.
Step 3:
Pizza Sauce:Take the a medium size dough ball and roll it on rolling plate.
Take a round baking tray grease it with oil, sprinkle flour and tap out the extra flour.
Place the rolled dough on the baking tray and spread it towards the edges.
Step 3:
Take a pan, add 1 Tsp oil, add coarsely cut tomatoes, garlic, pinch of salt and
roast for 2 mins. Cool the mixture and grind it to paste.
Step 4:
Spread the pizza sauce on the pizza base. Add a layer of grated cheese.
Mix chopped spinach and cream chesse.
Top it with spinach mix, carrots, mushrooms, onion.
Again add a layer of grated cheese.
Step 5:
No Microwave: Take a kadhai and heat it for 10mins.
Place a plate which can fit at the middle of the kadhai and
place the pizza on the plate. Cook for 20mins.
Step 6:
Microwave: Place the pizza in preheated microwave at 180 degrees,
for 20-30mins depending on the type of microwave.
Serve hot, garnish with mixed herbs and chili flakes.
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