INGREDIENTS

Prep Time: 20 Mins

Cook Time: 30 Mins

Serves: 2

Level of Cooking: Easy

Taste: Mild

INGREDIENTS

1 Cup Cooked Rice

1/2 tsp Cumin seeds
Black Pepper Powder
3 tsp Butter
4-5 Chopped Mushroom
1 Onion small finely chopped (optional)
3 Spring onion chopped (keep onion and greens different)
4 Garlic cloves finely chopped
1 tsp Chili Sauce
1 tsp Soya Sauce
1 tsp Red Chili Powder
1-2 Cheese cube grated
Salt to taste

METHOD
Step 1:

           Take a pan, add butter, cumin seeds, garlic, onion, spring onion (only onion) and cook till they are golden
Step 2:

           Add mushrooms and salt and cook for 2-3 mins
Step 3:

           Add red chili powder, chili sauce, soya sauce, black pepper powder, spring onion greens and mix well and cook for 15-20 secs
Step 4:
           Add boiled/cooked rice and mix well. Cook for 2 mins

Step 5:

          Turn off the heat and add grated cheese as per your taste